No Bake Chocolate Coconut Balls – Easy Vegan Dessert Recipe

This no bake coconut vegan dessert recipe takes just a couple of minutes to prepare and contains no dairy yet takes DELISH!
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Ingredients:
1 3/4 cups unsweetened shredded coconut
3 tsp coconut oil
3 tbls maple syrup
2 tbls unsweetened coconut milk
1/2 tsp vanilla extract
1/8 tsp salt
organic dark chocolate

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32 Comments

  1. Hi, these look great! Thank you! Can you thin out the chocolate a little bit with some soy milk or perhaps drizzle it on top after thinned a little?

  2. Hi, Todd. I made these today, but they came out VERY oily. I measured the coconut oil first, them melted it down. Could that be why? Not sure if it makes a difference (melt it first, THEN measure it).

  3. Excuse me ser, Is it nessesary to put the Honey/Syrup in this i don't have those ingredients and in these times of the Virus I cant go to the store is it really nessesary PLEASE RESPOND

  4. coconut shavings.
    Cream cheese mix
    put in fridge
    1 hr later take it out form in to balls refrigerate again
    Take out dip in chocolate
    Refrigerate
    Done

  5. When your chocolate is that thick you can add half a teaspoon of coconut oil 🙂 you get a glossy thinner chocolate, soooo good

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  7. Those look great but I might suggest a little drizzle of coconut oil or crisco to some vegan chocolate chips so the balls dip easier and the chocolate is more fluid

  8. is the milk needed? I am trying to figure out what to make with the coconut shreds I have left after making coconut milk for my curry.

  9. I made this at home alone while my mom and sister we're gone, they were mad then they tried it, they let me off the hook XD and I'm 11 years old

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